Listed everything we enjoy about chimichurri sauce would take all day. We must include prep among our favorites. Making this 2-step meal takes 5 minutes or less.
Ingredient
– 1 cup parsley, chopped– ¼ cup extra virgin olive oil– 2 tablespoons red wine vinegar– 1 shallot, diced– 2 garlic cloves, minced– ¼ teaspoon salt– ¼ teaspoon black pepper– ⅛ teaspoon red pepper flake
Direction
The ingredients should be mixed together in a small basin.
1
After giving it a thorough stir, serve it over top of steak or vegetables.
2
Within the refrigerator, leftovers may be stored for two to three days.